The café is the heart of Bassano Club House.

It’s where the day starts, where rides finish, and where people spend time together.

We focus on good coffee, made properly. Filter, V60, espresso. Simple, consistent, no fuss.

Alongside that, you’ll find breakfasts, fresh pastries and a few things to eat that work just as well before a ride as they do after.

During the week, it’s an easy stop. At the weekend, it slows down. Sundays are for long breakfasts and relaxed brunches in the garden.

Cyclists, locals, travellers. Everyone passes through here at some point.

Come in, take your time, and see where the day goes.